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Eat Your Words Presents: Saved by the Bellini

Heritage Radio Network

Since 2009, Eat Your Words has covered what's new and happening in the world of food through its literature. A radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York, Cathy was joined by authors of books that you would want to eat up! From colorful cookbooks, to food memoirs, to exposés on the food industry, every conversation is full of meaty topics for discussion. Now, in 2023, Eat Your Words is proud to present its first limited-run series. We've partnered with John deBary, author of "Drink What You Want," to create a companion podcast that dives deep into the production of his newest cocktail book. "Saved by the Bellini" is all about 90's nostalgia. "Saved by the Bellini" includes over 65 recipes that celebrate the decade’s greatest pop culture moments, from cassette tape tunes and video game consoles to after-school snacks and OMG-it’s-back-again fashion. In this 7-episode series, John interviews the editors, illustrators, and cocktail innovators who helped to make this book a reality.

Conseillé par :

Bertrand

Episode 290: Molly on the Range

Publié le dimanche 20 novembre 2016 à 19:48 par info@heritageradionetwork.org (Heritage Radio Network)

Durée : 29:32

Tags : minnesota, lifestyle, gruyere, new york, jewish cuisine, origins, molly on the range, potato, gratin, molly yeh, countryside, book, country life, shakshouka, blogging, farm, scandinavia, arab cuisine

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et vie privée

Today on Eat Your Words, Molly Yeh calls in to tell us all about her transition from New York City to the country life in Minnesota. Molly's recent book, Molly On The Range, catalogs her time working a farm and creating recipes (both old – previously published on her blog – and new!).

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