This week on Let’s Eat In, Cathy Erway is joined by Michael J Cirino of A Razor A Shiny Knife and Mike Lee of Studio Feast supper club. They talk about “NYC Dining Car”, the recent 6-course mobile gourmet meal served on the L train in New York City. Learn how they pulled off this haute cuisine performance piece and how reactions have been surprisingly overwhelming. Find out more about collaborative cooking and supper clubs in NY and how dinner parties have been transformed in this day and age. This episode was sponsored by Fairway Market
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