Un homme, une femme….. Une belle et tendre histoire d'amitié que la mort vient malheureusement perturber. Des amis proches, sincères, toujours présents l'un pour l'autre à chaque instant de leur vie. Envahie par le chagrin, Aurélie envoie une lettre bouleversante et remplie d'émotions à l'homme qui a maintenant quitté sa vie…
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- Toi mon ami / Une belle et tendre histoire d'amitié que la mort vient perturber / lettre audio
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That Lass o' Lowrie's by Frances Hodgson Burnett (1849 - 1924)
Frances Hodgson Burnett was born and grew up in Manchester, England, and emigrated to the United States with her family at the age of 16. For her first novels, written in Knoxville, Tennessee and published in New York, she drew upon her knowledge of life and speech of the Lancashire working classes. Set in a Lancashire mining town, That Lass o' Lowries is a gritty, and at times brutal, tale of romance across the classes, which stands in stark contrast to her later work. - Summary by Phil Benson
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Il était une fois... - 001 (contes pour enfants) by Hans Christian Andersen (1805 - 1875), Charles Perrault (1628 - 1703) et al.
Hans Christian Andersen, Charles Perrault, les frères Grimm : autant d’auteurs d’exception dont les contes et autres histoires ont captivé des générations d’enfants, petits et grands. Dans le premier volume de cette collection d’histoires et de contes préférés des enfants, vous découvrirez (ou redécrouvrirez) vingt de ces récits, tantôt très populaires, tantôt moins connus. Ouvrez toutes grandes vos oreilles, et laissez-vous transporter ! (Description par ani poirier)
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How to Cook Fish by Olive Green
One hundred simple fish sauces. Sixty-five ways to cook mackerel. The Catching of Unshelled Fish. Twenty-seven ways to Cook Frogslegs. Now that should certainly make you reach...
One hundred simple fish sauces. Sixty-five ways to cook mackerel. The Catching of Unshelled Fish. Twenty-seven ways to Cook Frogslegs. Now that should certainly make you reach for your apron and fish knife!
How to Cook Fish by Olive Green is a vintage culinary classic, filled with simple, easy to follow recipes rendered in a terse, no nonsense style. There's none of this fiddling with scales, weights and measures. What you get is a mélange of interesting, unusual ways to cook seafood without worrying about lists of ingredients, timings, temperature or any of the conventions followed by traditional cookbooks.
If you've read that old Victorian favorite, Lavender and Old Lace (which was later adapted very successfully as Arsenic and Old Lace) by Myrtle Reed, you'd certainly be interested to know that the author had an equally successful career as a writer of popular cook books. Writing under the pseudonym Olive Green, Reed published six very successful books on cooking. However, from 1898 to her suicide in 1911, she continuously published at least one novel every year. The books are romantic and highly emotional in nature, full of unrequited passion, revenge, mystery and supernatural happenings. She also wrote a collection of stories about important women who made a difference to society. In between, she wrote pamphlets, married her Canadian pen-pal, suffered severe and debilitating bouts of insomnia and engaged in charity work.
Her cookbooks are characterized by interesting tips on home making and the art of cooking, peppered with literary nuggets and quotations, witty remarks and anecdotes, all of which make How to Cook Fish not just an excellent recipe book but also an interesting and entertaining read. She also provides lists of what fish are in season during particular times of year, thus ensuring that the cook uses only the freshest of ingredients.
How to Cook Fish is divided into 45 chapters. The One Hundred Fish Sauces are arranged in alphabetical order, starting with “Admiral Sauce” and ending with “White Sauce.” In between you have recipes for “Brown Tomato Sauce” “Sicilian Sauce” and other such unusual concoctions. Under the chapter One Hundred Miscellaneous Recipes you have items such as Fish a la Brunswick, Chartreuse of Fish, Jellied Fish Salad and many other great variations.
This is indeed a great addition to your kitchen library and the clear, simple way in which the recipes are presented would tempt even the least adventurous of cooks to try a hand at one of these delicious sounding creations.
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UpToMods
UpToMods - Free Mod Apk Games And Apps Collection. We always try to bring you the best MOD APK games and applications from reputable sources on the internet.
Name: uptomods
Website: https://uptomods.com/
Gmail: uptomods.com@gmail.com
Street: 52/53, Awing, 5th Floor, Mittal Crt, Nariman Point
City: Mumbai
State/province/area: Maharashtra
Postal code: 400021
Country: India
Phone number: (+91) 2222845552
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Folk Ballad Collection by Unknown
First collection of sung and spoken folk ballads (13 in collection).
First collection of sung and spoken folk ballads (13 in collection).
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Il était une fois... - 002 (contes pour enfants) by Various
Hans Christian Andersen, Charles Perrault et les frères Grimm, pour ne nommer que ceux-là : autant d’auteurs d’exception dont les contes et autres histoires ont captivé des générations d’enfants, petits et grands. Dans le second volume de cette collection d’histoires et de contes préférés des enfants, vous découvrirez (ou redécrouvrirez) vingt de ces récits, tantôt très populaires, tantôt moins connus. Ouvrez toutes grandes vos oreilles, et laissez-vous transporter!(Description par ani)
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