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Podcasts sur les mêmes thèmes

A Taste of the Past
A Taste of the Past
Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.
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A Taste of the Past
The Intelligence
The Intelligence
Get a daily burst of global illumination from The Economist’s worldwide network of correspondents as they dig past the headlines to get to the stories beneath—and to stories that aren’t making headlines, but should be.
Get a daily burst of global illumination from The Economist’s worldwide network of correspondents as they dig past the headlines to get to the stories beneath—and to stories that aren’t making headlines, but should be.
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The Intelligence
Comics Coast To Coast
Comics Coast To Coast
A comic podcast by comic creators
Discussions about webcomics, animation, illustration and syndicated comics. Interviews with innovators from past and present. Round table discussions are the norm. Clever conversation is never expected but always appears.
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Comics Coast To Coast
Bridge The Atlantic
Bridge The Atlantic
Interviews with Musicians and Creative Professionals
Hosted by singer/songwriter Marcio Novelli (Toronto, Canada) and web designer Ross Barber-Smith (Glasgow, Scotland), Bridge the Atlantic is a humorous and insightful exploration of the creative industries, directly from those who are working within it. With a varied range of guests including musicians, filmmakers, actors, artists and other creative professionals, Bridge the Atlantic is an entertaining mix of funny “WTF” moments, career defining experiences and industry advice.
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Bridge The Atlantic
Eating Matters
Eating Matters
Food has emerged as a critical policy area – and it raises big questions about health, labor, sustainability and our collective future. Join host Jenna Liut for conversations with food policy experts and leaders about the issues that shape our everyday experiences of buying, cooking and eating food.
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Eating Matters
Rouxde Cooking School Podcast
Rouxde Cooking School Podcast
A food history and cooking comedy podcast. John p…
A food history and cooking comedy podcast. John presents Rebecca one culinary item per show while giving it's history and trivia (Rebecca doesn't know the topic beforehand). It's funny, instructional and sometimes (most of the time) gross. Based in Baltimore MD.
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Rouxde Cooking School Podcast