Mandy Yin discusses her new cookbook, ‘Sambal Shiok: The Malaysian Cookbook’, and gives us an overview of the rich and varied culinary culture of Malaysia. Plus: we meet Esra Muslu, one of Turkey’s finest chefs, ahead of her London restaurant opening.
Emissions- Monocle 24: The Menu
- Mandy Yin and Malaysian cuisine
Publié le par Monocle 24
© 2023 Monocle
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