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Episode 159: Gustavo Arellano & Taco History

info@HeritageRadioNetwork.org (Heritage Radio Network)
This week on A Taste of the Past, Linda Pelaccio welcomes guest Gustavo Arellano to discus the history of the taco. Gustavo is the author of Taco USA: How...
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Flux : Alt.Latino
Two of the Fox sitcom's writers, Lalo Alcaraz and Gustavo Arellano , sit down with Alt.Latino to discuss creating culturally relevant comedy and making history.
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Flux : Good Food
Let’s talk tortillas! Gustavo Arellano announces KCRW’s first-ever Great Tortilla Tournament, to choose the best tortilla in LA out of...
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Flux : Good Food
...famed winemaker Randall Grahm talks about developing a unique California Grand Cru; the OC Weekly's Gustavo Arellano takes us for authentic Mexican-style sushi; and fish sauce makes a splash in top kitchens...
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Flux : Good Food
...Korean pantry at home, and Jet and Ali Tila are improving on the classics. Also, Gustavo Arellano visits a Syrian ice cream maker in Anaheim.
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Flux : Good Food
Gustavo Arellano examines a case of cultural appropriation in breakfast burritos, and Samin Nosrat explains why salt,...
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Flux : Good Food
...turn wild plants into great food. Jonathan Gold samples the Peruvian fare at Rosaliné and Gustavo Arellano talks up Burritos La Palma in the OC. Plus: A recipe from Kris Yenbamroong’s Night...
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Flux : Good Food
Gustavo Arellano takes a stand against the Santa Ana City Council proposal to regulate street vendors. Lesley...
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Food on the Screen: Calabasas & Paris

webmaster@kcrw.org (KCRW, Evan Kleiman)
Flux : Good Food
...at the market and tofu balls with Jonathan Gold at Button Mash. Plus: Tacolandia judge Gustavo Arellano eats 31 tacos and Zach Brooks highlights the best of the best at Smorgasburg LA.
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The Ethnic Restaurateur, Artichokes, The Food of Oman

webmaster@kcrw.org (KCRW, Evan Kleiman)
Flux : Good Food
...tips on how to satisfy many dietary needs at the same table. Jonathan Gold and Gustavo Arellano suggest dishes to try at Officine Brera and Cho Tam Bien. Plus: artichokes are in...
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Flux : Good Food
...cheese with journalist Simran Sethi. Plus: Jonathan Gold reviews Hip Hot in Monterey Park and Gustavo Arellano eats goat testicle soup at Luc Dinh Ky.
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Flux : Good Food
Chef Eric Ripert discusses his new memoir 32 Yolks, and KCRW host Gustavo Arellano weighs in on Trump and taco bowls. We taste cherries at the farmers market and...
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'The Rye Baker,' Conflict Kitchen and food as protest

webmaster@kcrw.org (KCRW, Evan Kleiman)
Flux : Good Food
...why the food at his dinners is secondary to conversations about race, violence and privilege. Gustavo Arellano rants about the Mexican dishes he's over and Jonathan Gold dines at Sun Nong Dan...
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...spending too much in wine caves, and more. Josh Barro, Rich Lowry, Liz Bruenig and Gustavo Arellano discuss.
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Remember last week, when Josh Barro, Tim Carney, Christine Emba and special guest Gustavo Arellano made some predictions about the election outcome? With votes still being counted in the critical...
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