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KYW's Hadas Kuznits chats with Anthony Bonett, executive chef at the Moshulu for some creative tips and recipies.
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Suits and Sazeracs is a cocktail competition benefiting the Career Wardrobe. KYW Newsradio's Hadas Kuznits chats with Brian Lipstein about this May7th event.
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With the Jewish holiday of Yom Kippur just around the corner, KYW Newsradio's Hadas Kuznits took a visit to House of Kosher, a new kosher grocery store in Northeast Philadelphia....
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"Keen" quietly opened this week at 1708 Lombard Street. KYW's Hadas Kuznits chats with co-owner Caitlin Roarer about this uniquely designed American comfort food restaurant.
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A regional American restaurant opens in Olde Kensington at 161 W. Girard Avenue. KYW's Hadas Kuznits chats with Jon Nodler, co-owner of Cadence.  
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Cinco De Mayo falls on a Saturday this year! KYW Newsradio's Hadas Kuznits chats with Michael Sultan, owner of Revolution Taco about the perfect food for the festivities!
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KYW's Hadas Kuznits chats with Milkboy executive chef Chris Beyer about great party snacks as well as making...
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Ardmore is becoming a foodie destination.  KYW's Hadas Kuznits reports, the Main Line suburban town has two new restaurant openings and the 3rd annual Ardmore...
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Summerfest opened this weekend on the Penns Landing waterfront. KYW's Hadas Kuznits has the scoop on food specials as well as highlights of what to eat and...
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...City celebrates it's food and drink scene with their annual "Old City Eats" offerings. KYW's Hadas Kuznits chats with Job Itskowitz, Executive Director of the Old City District.
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The 5th annual Philly Chef Conference takes place on March 11th and 12th. KYW's Hadas Kuznits chats with conference founder Mike Traud, program director for hospitality management at Drexel University.
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KYW's Hadas Kuznits chats with researcher Dr. Zenobia Cofer about her beverage recipe hobby and two upcoming free...
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The Gershman Y gets a headstart on their Hannukah festivities.  KYW's Hadas Kuznits chats with Bill Chenevert about how their popular annual Latkapalooza event has evolved over the...
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...has finally opened a new Philadelphia restaurant, which was three years in the making.  KYW's Hadas Kuznits chats with Sylva Senat, chef/owner of Maison 208.
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A new Spanish restaurant opens this month in Center City. KYW's Hadas Kuznits chats with Philadelphia chef Townsend Wentz about his third restaurant in the city, expected to...
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