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Flux : Eater's Digest
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Episode 338: American Cuisine and How It Got This Wayinfo@HeritageRadioNetwork.org (Heritage Radio Network)
Flux : A Taste of the Past
...food circles, certainly by food writers. Historian Paul Freedman, author of the recent best-selling book, Ten Restaurants that Changed America , explores the question in his newest book, AMERICAN CUISINE, and How It Got This...
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Episode 250:Ten Restaurants that Changed Americainfo@HeritageRadioNetwork.org (Heritage Radio Network)
Flux : A Taste of the Past
...population, and they speak volumes about our society according to Professor Paul Freedman, Author of Ten Restaurants That Changed America . From Delmonico's to Howard Johnson's, Freedman discusses the ten restaurants he profiles and tells...
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