Podcasts
KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.
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BONUS: Arielle Johnson talks Flavorama (Extended Interview)webmaster@kcrw.org (KCRW)
Flux : Good Food
...about flavor is how personal it can be. I sat across from noted restaurant critic Jonathan Gold each week for a couple of decades, listening to him describe flavor. I would always...
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Flux : Eater's Digest
This past weekend, Los Angeles Times restaurant critic Jonathan Gold died at the age of 57. Robert Sietsema, Peter Meehan, and Meghan McCarron share some...
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Flux : Accidental Tech Podcast
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Flux : Accidental Tech Podcast
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Flux : Song of the Day
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Committed to Serving Authentic Japanese in Los Angelesinfo@heritageradionetwork.org (Heritage Radio Network)
Flux : Japan Eats!
...and shortly afterwards, it earned accolades from various prominent media, including The Los Angeles Times’s Jonathan Gold who ranked Shibumi number two restaurant of the whole city. Currently, Shibumi holds one Michelin...
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Simon Armitage, Poet LaureateBBC Radio 4
Flux : Desert Island Discs
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A lifetime of friendship with Jonathan Goldwebmaster@kcrw.org (KCRW)
Flux : Good Food on the Road
Journalist Jervey Tervalon remembers his long friendship with late food critic Jonathan Gold in a poem.
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Zach Brooks: The impact of Jonathan Gold's review of Vespertinewebmaster@kcrw.org (KCRW)
Flux : Good Food on the Road
Zach Brooks talks about what it meant to read Jonathan Gold ’s review of Vespertine, one of LA’s more controversial restaurant openings in recent memory.
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Tien Nguyen: Jonathan Gold on Nha Trangwebmaster@kcrw.org (KCRW)
Flux : Good Food on the Road
Writer Tien Nguyen remembers when Jonathan Gold defended his love of the San Gabriel Valley noodle shops against critics.
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Jonathan Gold's 2007 review of Jitladawebmaster@kcrw.org (KCRW)
Flux : Good Food on the Road
This week, we revisit one of Jonathan Gold ’s favorite LA establishments, Jitlada. Home to some of the spiciest Southern Thai cuisine around,...
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Daniel Hernandez: Jonathan Gold on El Parianwebmaster@kcrw.org (KCRW)
Flux : Good Food on the Road
L.A. Taco’s Daniel Hernandez recalls leading Jonathan Gold on a taco crawl through Guadalajara and how Gold’s photographic memory of street tacos in...
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