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Our Scottish monthly music podcast featuring Scots, Gaelic, fiddle, bagpipes and song.
Our regular free Scottish music podcast from Scotland featuring the very best of Gaelic, Scots, bagpipes, fiddle, harp music, Scottish bands, ceilidh bands, highland Scottish music, pipe band, traditional, folk and celtic. Visit Foot Stompin for all things Scottish. www.handsupfortrad.co.uk
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One hundred simple fish sauces. Sixty-five ways to cook mackerel. The Catching of Unshelled Fish. Twenty-seven ways to Cook Frogslegs. Now that should certainly make you reach...
One hundred simple fish sauces. Sixty-five ways to cook mackerel. The Catching of Unshelled Fish. Twenty-seven ways to Cook Frogslegs. Now that should certainly make you reach for your apron and fish knife! How to Cook Fish by Olive Green is a vintage culinary classic, filled with simple, easy to follow recipes rendered in a terse, no nonsense style. There's none of this fiddling with scales, weights and measures. What you get is a mélange of interesting, unusual ways to cook seafood without worrying about lists of ingredients, timings, temperature or any of the conventions followed by traditional cookbooks. If you've read that old Victorian favorite, Lavender and Old Lace (which was later adapted very successfully as Arsenic and Old Lace) by Myrtle Reed, you'd certainly be interested to know that the author had an equally successful career as a writer of popular cook books. Writing under the pseudonym Olive Green, Reed published six very successful books on cooking. However, from 1898 to her suicide in 1911, she continuously published at least one novel every year. The books are romantic and highly emotional in nature, full of unrequited passion, revenge, mystery and supernatural happenings. She also wrote a collection of stories about important women who made a difference to society. In between, she wrote pamphlets, married her Canadian pen-pal, suffered severe and debilitating bouts of insomnia and engaged in charity work. Her cookbooks are characterized by interesting tips on home making and the art of cooking, peppered with literary nuggets and quotations, witty remarks and anecdotes, all of which make How to Cook Fish not just an excellent recipe book but also an interesting and entertaining read. She also provides lists of what fish are in season during particular times of year, thus ensuring that the cook uses only the freshest of ingredients. How to Cook Fish is divided into 45 chapters. The One Hundred Fish Sauces are arranged in alphabetical order, starting with “Admiral Sauce” and ending with “White Sauce.” In between you have recipes for “Brown Tomato Sauce” “Sicilian Sauce” and other such unusual concoctions. Under the chapter One Hundred Miscellaneous Recipes you have items such as Fish a la Brunswick, Chartreuse of Fish, Jellied Fish Salad and many other great variations. This is indeed a great addition to your kitchen library and the clear, simple way in which the recipes are presented would tempt even the least adventurous of cooks to try a hand at one of these delicious sounding creations.
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Sci Fi Fidelity

Den of Geek
Weekly Genre Television Discussions & Interviews
Mike and Dave turn up the volume on sci fi, fantasy, comics, and horror television shows that deserve your attention and share interviews with the creative forces behind your favorite series.
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Save It For The Breakdown

Save It For The Breakdown
Two Middle-Aged Hardcore Kids talking about music.
Noble and The Gersch are two middle-aged hardcore kids that talk about punk, hardcore, metal and maybe even hip-hop.
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Dad Rock

USA TODAY
Patrick Foster and Jim Lenahan are two middle-age…
Patrick Foster and Jim Lenahan are two middle-aged guys who have not lost their passion for rock 'n' roll. They talk music in "Dad Rock," a weekly USA TODAY podcast. Subscribe to Dad Rock on iTunes and please rate/review us — it helps more people discover the show! You can also stream or download the show on SoundCloud, Stitcher, TuneIn or AudioBoom. Twitter: @DadRockShow Facebook: facebook.com/dadrockshow To learn more: dadrock.usatoday.com

Épisodes

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Flux : The Gist
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#18-37: Fiddle Festival 2018

Sing Out! Radio Magazine
There appears to be more and more Fiddle Festivals nationwide in recent years. This week, we will showcase a collection of great fiddlers...
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AyePodcast 25 - Scottish fiddle music podcast

Foot Stompin Free Scottish Music Podcast
Here's our Free Foot Stompin' Scottish music podcast. This week we're hosting a Scottish fiddle podcast featuring Shetland's Filska, Scottish Borders fiddle from Shona Mooney, Perthshire fiddling from Pete Clark,...
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2-Hours of Celtic Fiddle Music #229

Irish and Celtic Music Podcast
We have two hours of awesome Celtic fiddle music for this week's Irish & Celtic Music Podcast thanks to the generosity of our...
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AyePodcast 39 - Scottish Music Podcast Fiddle feature

Foot Stompin Free Scottish Music Podcast
Here's our June 2009 Foot Stompin' Free Scottish Music Podcast.  We're featuring the fiddle in this podcast. We start off with the Anna Massie Band, and follow it with...
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Listen to new music for the instrument from Southwestern Norway known as the Hardanger fiddle, (or hardingfele), but of course there’s a twist. For this New Sounds, there’s post-rock, world...
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Hobbit Fiddling Interview with Samantha Gillogly #236

Marc Gunn, Samantha Gillogly, Hobbits
Learn about one of my Hobbit music partners. Samantha Gillogly is a violinist, fiddler, and geek from Massachusetts who has played three hobbit gatherings with me at ALEP in Kentucky. We...
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Master fiddler Arvil Freeman of Madison County has married elements of old-time and bluegrass in his distinctive...
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Celtic Roots Craic 47 – Sowin’ wi’ a ’fiddle!’

Raymond McCullough: Precious Oil Productions Ltd, Northern
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In Conversation with Calvin Vollrath Canadian Fiddle Champion

austin@irishradio.ca (Irish Radio Canada)
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Celtic Roots Radio 47a – Sowin' wi' a 'fiddle'!

Raymond McCullough: Precious Oil Productions Ltd
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Celtic Roots Radio 47 – Sowin' wi' a fiddle!

Raymond McCullough: Precious Oil Productions Ltd