It's taken us a year and a half, but we finally got together with Luke Livingston once more. He's catching us up on all that is new with Baxter Brewing Company, and he brought the delicious new Wicked Dark Imperial Stout for us to try. Paired with the wicked dark Totentanz by Franz Liszt, this episode is perfect for the wintry day that is sweeping the Northeast.
Publié le par Bach to Bock
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