Running a Restaurant While Pregnant During a Pandemic - Eater's Digest | podCloud

Lecture en cours

podCloud est en mode télécommande !

Votre contenu est lu sur un autre onglet ou une autre fenêtre de votre navigateur.

Erreur de lecteur
Utilisez un navigateur différent, plus récent ou disposant du Flash.

Créer mon podcast

Running a Restaurant While Pregnant During a Pandemic

Running a Restaurant While Pregnant During a Pandemic

Publié le vendredi 13 novembre 2020 à 18:40 par Eater

Durée : 49:41

Pause
Lecture
Écouter
Écouter après
Partager
Télécharger
Favoris
Favoris
Playlist
Source
et vie privée

Maiko Kyogoku and Emily Yuen of Bessou NYC call in to talk about running their restaurant during COVID while pregnant. Jaya Saxena explains the latest in restaurant dress code issues.

Get in touch:

Amanda Kludt (@k ludt), Editor in Chief, Eater

Daniel Geneen (@danielgeneen), Producer, Eater

digest@eater.com

More to explore:

Check out more great reporting from the Eater newsroom.

Subscribe to Amanda’s weekly newsletter here.

Follow Us:

Facebok.com/Eater

YouTube.com/Eater

@eater on Twitter and Instagram

About Eater:

Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.

Learn more about your ad choices. Visit podcastchoices.com/adchoices

Voir l'article original

© 2019 Vox Media, Inc. All Rights Reserved

Les podcasts externes de ce site sont récupérés à partir de liens publics (Feed XML/RSS) qui nous ont été fournis par nos utilisateurs ainsi que des partenaires. Ce podcast m'appartient.

Podcasts sur les mêmes thèmes

Scott and Kim Johnson tackling the food that YOU wanna eat.

Geek Food!

Drunken Lullabies

Drunken Lullabies

This is the Drunken Lullabies feed. It contains all episodes of Drunken Lullabies, a craft beer and music podcast. It also features the spin off Drunk at the Movies, a film commentary podcast, My Personal Mixtape where musicians select their 10 favorite songs from their careers and we discuss them. Plus MashUp Mondays and the newest series Radio Rewind, where we look at the Billboard Top 10 from 10, 20 ,30, & 40 years ago each week.

Drunken Lullabies

Eat Your Words Presents: Saved by the Bellini

Eat Your Words Presents: Saved by the Bellini

Since 2009, Eat Your Words has covered what's new and happening in the world of food through its literature. A radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York, Cathy was joined by authors of books that you would want to eat up! From colorful cookbooks, to food memoirs, to exposés on the food industry, every conversation is full of meaty topics for discussion. Now, in 2023, Eat Your Words is proud to present its first limited-run series. We've partnered with John deBary, author of "Drink What You Want," to create a companion podcast that dives deep into the production of his newest cocktail book. "Saved by the Bellini" is all about 90's nostalgia. "Saved by the Bellini" includes over 65 recipes that celebrate the decade’s greatest pop culture moments, from cassette tape tunes and video game consoles to after-school snacks and OMG-it’s-back-again fashion. In this 7-episode series, John interviews the editors, illustrators, and cocktail innovators who helped to make this book a reality.

Eat Your Words Presents: Saved by the Bellini

Modernist BreadCrumbs

Modernist BreadCrumbs

Modernist Cuisine founder Nathan Myhrvold and head chef Francisco Migoya join host Jordan Werner Barry and executive producer Michael Harlan Turkell for Modernist BreadCrumbs, a special series taking a new look at one of the oldest staples of the human diet: bread. Start with starter and then take a look at the discoveries and techniques from Modernist Bread. Enjoy interviews with the bakers, scientists, chefs, authors, millers, and Bread Heads who are shaping the future of bread. We’ll take deep dives into the microbial world, heritage grains, flatbreads, and breads with holes, but we’ll also step back and look at how bread intersects with culture, fermentation, immigration, art, and tradition. Fire up your oven and follow the breadcrumbs.

Modernist BreadCrumbs

Eat This Podcast

Eat This Podcast

Talking about anything around food

Using food to explore all manner of topics, from agriculture to zoology. In Eat This Podcast, Jeremy Cherfas tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion -- you get the picture. We don't do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics. Twice nominated for a James Beard Award.

Eat This Podcast

Cook The Perfect...

Cook The Perfect...

Jenni Murray and Jane Garvey are joined by leading chefs and food writers who share their secrets for perfect home-cooked dishes. From BBC Radio 4's Woman's Hour.

Cook The Perfect...