This week, restaurateur Imad Alarnab joins Markus Hippi to talk about his new cookbook, ‘Imad’s Syrian Kitchen: A Love Letter from Damascus to London’. Meanwhile, Monocle’s Monica Lillis heads south of the Thames to speak to food entrepreneur Jayke Mangion. Plus: Leon Foo, co-founder of Singapore-based coffee-capsule company Morning, tells us about the brand’s mission.

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