Emissions
Mark attended the 4th Annual Le Goût Du Grain / A Taste For Grain gathering in Montreal and had an absolute blast.
In this episode, Mark shares his impressions of Montreal, gives an overview of the gathering, heaps praise on the organizers and shares his thoughts on the emerging Food Security / Food Sovereignty movement.
This revolution will be tasty!
Helpful Links:
Tricot Principal, the conference venue
Restaurant Manitoba, where the post conference dinner was held
My favourite bakery in Montreal (that I know of!)
Another awesome Montreal bakery (that I visited!)
My favourite brasserie in Montreal (that I went to!)
Rise Up! The Baker Podcast website
Mark's Blog, with the Bakernomics series
Show Credits:Produced and hosted by Mark Dyck
Theme song and music by Robyn Dyck
Orange Boot Human logo by Fred Reibin