Julia Bainbridge is a James Beard Award-nominated scribe who’s worked at Condé Nast Traveler, Bon Appétit and Atlanta Magazine. She’s also the creator and host of The Lonely Hour podcast, and chief dancer at Club Bainbridge. Julia joins us to share her new book, Good Drinks, a treasure trove of curated non-alcoholic drink recipes collected from the best bartenders in the world.
We dive into the Snacky Tunes vault and revisit July 2011 when electronic musician, Ducky, stopped by the studio for a visit. Still just a student at NYU at the time, Ducky had already become a fixture in the city’s underground dance music scene. Now living in L.A., she’s recently returned to recording music after a long hiatus, and has plans to drop a new single soon.
Our very first book, Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is available now for preorder. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Snacky Tunes hits shelves in North America, October 14.
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