On this week’s episode, Darin is delighted to be sitting down with Ben Hundreds and Kate Burr, two of the owners of The Benjamin Hollywood, one of LA's best new restaurants and instant clubhouse for everyone who likes a good martini and a great burger. They talk about their road to opening, why Ben took so long to open up his first restaurant and what one can expect on the soundtrack at any given night.

Then we dip into the archives when singer-songwriter, Rodes Rollins, stepped into the studio in 2017 for a live performance of her signature Americana-infused psychedelic rock from her debut EP, "Young Adult."

As summer rolls on, please consider supporting HRN. Your donations, whatever you can afford, are greatly appreciated.

Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features over eighty of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.

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