Talking points for the January 2020 Smorgasbord include:

  • The top five most popular episodes from 2019
  • What you can expect to hear on this show in 2020
  • Listener questions and feedback including
    • Ideas to get out of a stir fry rut
    • Another take on the value of meal kit delivery services
    • Ways to make your food more flavorful without salt
    • Is making fresh pasta worth it?
    • Just who is this "Roger" guy anyway?

For complete show notes on this episode, visit http://kitchencounterpodcast.com/150

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