The Spring holidays are upon us. KYW Newsradio’s Hadas Kuznits chats with Josh Small of Savvati Gourmet about the process of making his kitchen Kosher for Passover, as well as what he cooks for the 8-day holiday. She also chats with Reading Terminal Market General Manager Annie Alman about the goodies being sold for Easter and how the market is helping the people of Ukraine this month through Easter as well as Ukrainian Easter next week.
Publié le par Audacy
2024 © 2021 Audacy, Inc.
Les podcasts externes de ce site sont récupérés à partir de liens publics (Feed XML/RSS) qui nous ont été fournis par nos utilisateurs ainsi que des partenaires. Ce podcast m'appartient.