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2:03:27:10
121 épisodes
+ 22:23
Cajun Kibbe: Eating Lebanese in Louisiana ( 18/06/20 )
+ 24:35
Two Tales of Donaldsonville: True Friends & The Chance Café ( 11/06/20 )
+ 23:49
Nueva Acadiana ( 28/05/20 )
+ 19:11
The Miracle of Slaw and Fishes: Louisiana’s Lenten Fish Fries ( 21/05/20 )
+ 19:40
Ten Gallons and a Bag of Cracklins: Filling Up in Cajun Country ( 14/05/20 )
+ 20:35
Eat 'Em Till You Beat 'Em: Florida’s Lionfish Problem ( 19/03/20 )
+ 24:01
Grape Expectations for Virginia Wine ( 12/03/20 )
+ 23:30
Sorghum: Planting Possibilities ( 05/03/20 )
+ 24:35
The Rise and Fall and Rise of Pitmaster Ed Mitchell ( 27/02/20 )
+ 23:02
Greetings from Ham & Bacon High School ( 20/02/20 )
+ 20:59
Harassment and the Service Economy ( 18/12/19 )
+ 20:05
Spinning Carolina Gold Rice into Sake ( 11/12/19 )
+ 23:39
Are prison diets punitive? A report from behind bars ( 04/12/19 )
+ 23:33
Access Denied: Cooperative Extension and Tribal Lands ( 27/11/19 )
+ 19:42
Preserving Community Canneries ( 20/11/19 )
+ 24:55
Mahalia Jackson's Glori-Fried Chicken ( 05/09/19 )
+ 23:04
Where Mexico Meets Arkansas ( 29/08/19 )
+ 24:50
A Taste of Dollywood ( 22/08/19 )
+ 26:32
Electric Tofu ( 15/08/19 )
+ 24:29
Biscuit Blues ( 08/08/19 )
+ 25:38
The Magical, Meandering Life of Eugene Walter ( 30/05/19 )
+ 20:44
When Menus Talk ( 23/05/19 )
+ 18:37
Cooking Up Social Change with Julia Turshen ( 16/05/19 )
+ 23:26
Catering: Behind the Pipe and Drape ( 09/05/19 )
+ 25:06
JoAnn Clevenger: New Orleans’ Uptown Girl Scout ( 02/05/19 )
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Rock & Roll Farming
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It's Baton Rouge: Out to Lunch
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OUT TO LUNCH finds Baton Rouge Business Report Editor Stephanie Riegel combining her hard news journalist skills and food background: conducting business over lunch. Baton Rouge has long had a storied history of politics being conducted over meals, now the Capital Region has an equivalent culinary home for business: Mansur's. Each week Stephanie holds court over lunch at Mansur's and invites members of the Baton Rouge business community to join her. You can also hear the show on WRKF 89.3FM.
OUT TO LUNCH finds Baton Rouge Business Report Editor Stephanie Riegel combining her hard news journalist skills and food background: conducting business over lunch. Baton Rouge has long had a storied history of politics being conducted over meals, now the Capital Region has an equivalent culinary home for business: Mansur's. Each week Stephanie holds court over lunch at Mansur's and invites members of the Baton Rouge business community to join her. You can also hear the show on WRKF 89.3FM.
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The Brownble Podcast - Cooking, Being Vegan & Improving your Relationship with Food
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Eat This Podcast
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Using food to explore all manner of topics, from agriculture to zoology. In Eat This Podcast, Jeremy Cherfas tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion -- you get the picture. We don't do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics. Twice nominated for a James Beard Award.
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