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The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks

QuickAndDirtyTips.com

The Clever Cookstr serves up the most timely, relevant tips from the world’s best kitchens. You’ll get a delightful mix of cooking tips from emerging and established chefs and cookbook authors, as well as exclusive insights from bakers, sommeliers, farmers, grocers, and more. Every week, Clever Cookstr provides useful information for aspiring and long-time food lovers— and for anyone who wants to get delicious homemade food on the table. If you’ve been looking for a fun, fast-paced, authoritative source of information on what’s hot in the world of food and cooking, this is it. Clever Cookstr is passionate about helping people learn to cook more, believing that time spent sharing good food is one of the most vital and enjoyable parts of life.

Conseillé par :

Bertrand

201 - Redefining Indian Cooking with Sameen Rushdie

Publié le mercredi 30 mai 2018 à 01:15 par contact@quickanddirtytips.com (QuickAndDirtyTips.com)

Durée : 13:50

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Sameen Rushdie took Britain’s culinary world by storm when Indian Cookery was first published in 1970. Now, with the re-publishing of her classic cookbook, Sameen introduces a younger generation to the vastly diverse world of Indian cuisines.

Read the transcript at https://www.quickanddirtytips.com/house-home/food/redefining-indian-cooking-with-sameen-rushdie
Check out all the Quick and Dirty Tips shows:
www.quickanddirtytips.com/podcasts

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