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Snacky Tunes Cookbook

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Cathy welcomes Darin and Greg Bresnitz, the hosts of the podcast Snacky Tunes on HRN, and authors of a new cookbook on food and music also called Snacky...
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Episode 193: Snacky Tunes – 193 – Yellerkin

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This week, Snacky Tunes features an all music episode. Greg and Darin welcome the Brooklyn-based, indie duo, Yellerkin (Adrian...
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Episode 418: Snacky Tunes Live: House of Vans Philly

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It’s a special episode of Snacky Tunes Live recorded at House of Vans Philadelphia. Joining us for a roundtable chat are local...
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Episode 350: Snacky Tunes Live! Knishes & Tony Soprano

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...in front of an audience at Los Angeles’ legendary El Rey Theatre for the first-ever Snacky Tunes Live show. It was an evening of soulful music, Italian-Jewish mashup food, Tony Soprano memories...
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Episode 205: Snacky Tunes – Ep 205 – The Good Festival and WhiskyFest

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On this episode of Snacky Tunes , host Darin Bresnitz talks with Wen-Jay Ying & Kris Delatorre of The Local Roots...
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Episode 192: The Gourmand, Caroline Russock, & Colin Self

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Today on Snacky Tunes , Dave Lane from The Gourmand, award-winning food and culture journal, comes out to Roberta’s...
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Episode 196: MOOD Magazine & Big Ups

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This week on a solo show of Snacky Tunes , Darin welcomes MOOD Magazine Co-Founders Mario Villar and Emma Hovel. MOOD Magazine fits right...
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Episode 137: The Brooklyn Feeding Academy & Freelance Whales

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This week on Snacky Tunes , Greg Bresnitz is joined in the studio by Adam Kolesar. But Adam’s not here...
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Episode 248: Modern Food Reporting

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On this week's special edition of Snacky Tunes , we bring you another panel from the South By Southwest festival: "Modern Food Reporting."...
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Episode 247: The Real Cost of Food

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On this week's special edition of Snacky Tunes , we present "The Real Cost of Food" panel from South By Southwest. Presented by...
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Episode 120: Michael H. Endelman of Food & Wine Magazine

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On this week’s episode of Snacky Tunes , Greg and Darin Bresnitz are talking with Food & Wine Magazine Features Editor Michael...
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Matchbook Distilling Co. + Art d’Ecco (Demos)

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...tape on a 50- year-old console, forming a musical reflection of the era it evokes. Snacky Tunes : Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves...
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Feed the Second Line

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...Coin, a local currency to save the Big Easy’s favorite watering holes.  https://www.feedthefrontlinenola.org/ https://www.feedthesecondline.org/ https://nolabeancoin.com/ Snacky Tunes : Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves...
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Print: A Bookstore & Briana Volk (Live)

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...Darin were invited to sit down with Print: A Bookstore to chat about their book, Snacky Tunes : Music is the Main Ingredient, Chefs and Their Music (Phaidon). They were joined with...
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Anthony Falco & XNY

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...us songs from their debut album, Orange. (They also brought us some really delicious ribs.) Snacky Tunes : Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves...
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