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Shojin Ryori: Traditional Japanese Plant-Based Dishes

info@heritageradionetwork.org (Heritage Radio Network)
Flux : Japan Eats!
...a temple chef and registered dietitian based in Japan. She is also the Director of Akasaka Teran , a vegetarian cooking school located within Jokokuji, a 350-year-old temple in Tokyo.  The Japanese...
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